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Title: Flavor-improved extract from Cassia mimosoides L. var.
nomame Makino and method of preparing the same
United States Patent: 6,054,129
Inventors: Sato; Hiroshi (Saitama, JP); Yamamoto; Manabu
(Saitama, JP); Shimura; Susumu (Tokyo, JP)
Assignee: Lotte Co., Ltd. (Tokyo, JP)
Appl. No.: 210726
Filed: December 15, 1998
Abstract
A method includes preparing an extract from Cassia mimosoides L. var.
nomame Makino subjecting Cassia mimosoides L. var. nomame Makino by
extracting solvent to obtain an extract from Cassia mimosoides L. var.
nomame Makino and roasting the extract, the extract being roasted to
improve flavors.
SUMMARY OF THE INVENTION
Accordingly, it is an object of the present invention to
provide a novel extract from Cassia mimosoides L. var. nomame Makino free
from the above problems.
It is a further object of the present invention to provide flavor-improved
extract from Cassia mimosoides L. var. nomame Makino, wherein the extract
remains capable of inhibiting a lipase activity and is remarkably reduced
in astringency and bitterness as well as in unpleasant odors of its own
for availability to obesity-preventive agents and foods and drinks.
It is a still further object of the present invention to provide a novel
method of preparing a flavor-improved extract from Cassia mimosoides L.
var. nomame Makino, wherein the extract remains capable of inhibiting a
lipase activity and is remarkably reduced in astringency and bitterness as
well as in unpleasant odors of its own for availability to
obesity-preventive agents and foods and drinks.
It is yet a further object of the present invention to provide a novel
obesity-preventive agent added with a flavor-improved extract from Cassia
mimosoides L. var. nomame Makino.
It is a further more object of the present invention to provide novel
foods and drinks added with a flavor-improved extract from Cassia
mimosoides L. var. nomame Makino.
The present invention provides a method of preparing an extract from
Cassia mimosoides L. var. nomame Makino. The method comprises the step of:
subjecting Cassia mimosoides L. var. nomame Makino to an extracting
solvent to obtain an extract from Cassia mimosoides L. var. nomame Makino;
and roasting the extract.
The other present invention provides an extract from Cassia mimosoides L.
var. nomame Makino, wherein the extract is roasted to improve flavors.
Claim 1 of 32 Claims
1. A method of preparing an extract from Cassia mimosoides
L. var. nomame Makino, said method comprising the step of:
subjecting Cassia mimosoides L. var. nomame Makino to an extracting
solvent to obtain an extract from Cassia mimosoides L. var. nomame Makino;
and
roasting said extract.
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