|
|

Title: Herbal composition as a substitute for tobacco
United States Patent: 6,497,234
Issued: December 24, 2002
Inventors: Coy-Herbert; Pamela (P.O. Box 290, Durango, CO
81303)
Appl. No.: 721829
Filed: November 22, 2000
Abstract
A composition for use as a tobacco substitute and as an aid in the
cessation of tobacco use, containing a Vebascum thapsus component, an algae
component, a Medicago sativa component, and a Symphytum officinale
component, together with other optional components. Use of the composition
of the present invention as a tobacco substitute, in cigarettes or pipes,
produces a diminished desire for tobacco.
DESCRIPTION OF THE PREFERRED EMBODIMENTS
(Best Modes for Carrying out the Invention)
A number of herbs and other ingredients are employed in this invention,
and are defined as follows:
Mullein includes Verbascum thapsus, and primarily the dried leaves of
Verbascum thapsus.
Alfalfa includes Medicago sativa, and both dried leaves of Medicago sativa
as well as the juice, extracts and concentrates of the juice or extracts
of Medicago sativa.
Algae includes marine algae, and specifically brown algaes, including
those from the Laminaria family, and green algaes. Algae is generally
prepared in a dried formulation, but may be powdered or an extract.
Blessed thistle includes Cnicus benedictus.
Gota kola includes Centalla asiatica, also known as Hydrocotyle asiatica.
Peppermint includes Mentha peperita, and primarily the leaves of Mentha
peperita.
Licorice includes Glycyrrhiza glabra, and primarily dried root of
Glycyrrhiza glabra.
Yerba santa includes Eriodictyon californicum.
Yerba matte, also called yerba mate, includes llex paraguaiensis.
Comfrey includes Symphytum officinale, and primarily dried root of
Symphytum officinale.
Lobelia, also called lobella, includes Lobelia inflata.
St. John's Wort includes Hypericum perforatum.
The present invention comprises a mixture of selected natural herbs and
other natural products that a person smokes to help alleviate a smoker's
addictive craving for nicotine containing products. The herbal composition
comprises mullein leaves and a mixture comprising algae and/or other sea
greens, and alfalfa and/or alfalfa extracts ("sea green mixture"). In a
preferred embodiment, Wachters' Organic Sea Food No. 3 ("Wachters")
obtained from Wachters' Organic Sea Products Corp. of San Francisco,
Calif. is used as the source of the algae and alfalfa products. Other
ingredients found in Wachters', include chlorophyll, carotene, cereal
solids, natural mint, vitamin C, fructose, rose hips, acerola, lemon
bioflavinoids, hesperidin complex, rulin, natural orange flavor, and
calcium and potassium plant sweetener.
In a preferred embodiment, the composition comprises a sea green mixture
or a Wachters' type mixture, mullein leaves and comfrey root. This may
include approximately equal quantities, by weight, of algae, alfalfa
leaves, mullein leaves and comfrey root. Other components can include
blessed thistle, gota kola, lobelia or St. John's wort, as well as any one
or more of flavoring components, including peppermint leaves, licorice
root, yerba santa, and yerba matte.
In one embodiment, the composition comprises approximately 5 to 40 percent
by weight, and preferably 10 to 25 percent by weight of sea green mixture
or a Wachters' type mixture and approximately 5 to 40 percent by weight,
and preferably 10 to 25 percent by weight of mullein leaves. The
composition further comprises blessed thistle and/or gota kola. In the
preferred embodiment, the composition comprises approximately 5 to 40
percent by weight, and preferably 10 to 25 percent by weight of blessed
thistle and/or approximately 5 to 40 percent by weight, and preferably 10
to 25 percent by weight of gota kola. The composition further comprises a
natural flavoring selected from the following group; peppermint leaves,
licorice root, licorice spice tea mix, yerba santa, yerba matte, and any
combination thereof. The flavorings of the composition comprise
approximately 10 to 40 percent by weight, and preferably 10 to 25 weight
percent. The composition may also include at least one of the following;
comfrey root, licorice root, lobelia, and St. John's wort.
The herbal components generally are available individually whole, sliced,
crushed, powdered, or extracts, etc., and are mixed either manually or
automatically with a common mixer hopper according to selected weight
compositions. The selected compositions are provided in packaging known in
the art for tobacco products. Alternatively, a user can either roll the
user's own herbal cigarettes, or can use a commercially available
cigarette roller device. In addition, a user may employ a pipe, including
a small pipe, to smoke the herbal composition.
In another embodiment of the invention, the composition comprises
approximately 5 to 20 percent by weight, and preferably 8 to 15 weight
percent sea green mixture or a Wachters' type mixture, approximately 5 to
20 percent by weight, and preferably 8 to 15 weight percent mullein
leaves, approximately 5 to 20 percent by weight, and preferably 8 to 15
weight percent blessed thistle, approximately 5 to 20 percent by weight,
and preferably 8 to 15 weight percent gota kola, approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent yerba matte,
approximately 5 to 20 percent by weight, and preferably 8 to 15 weight
percent lobelia, approximately 5 to 20 percent by weight, and preferably 8
to 15 weight percent St. John's wort, approximately 5 to 20 percent by
weight, and preferably 8 to 15 weight percent licorice root, approximately
5 to 20 percent by weight, and preferably 8 to 15 weight percent comfrey
root, and approximately 5 to 20 percent by weight, and preferably 8 to 15
weight percent peppermint leaves.
Another embodiment of the invention comprises approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent sea green mixture
or a Wachters' type mixture, approximately 5 to 20 percent by weight, and
preferably 8 to 15 weight percent mullein leaves, approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent blessed thistle,
approximately 5 to 20 percent by weight, and preferably 8 to 15 weight
percent gota kola, approximately 5 to 20 percent by weight, and preferably
8 to 15 weight percent yerba santa, approximately 5 to 20 percent by
weight, and preferably 8 to 15 weight percent lobelia, approximately 5 to
20 percent by weight, and preferably 8 to 15 weight percent St. John's
wort, approximately 5 to 20 percent by weight, and preferably 8 to 15
weight percent licorice root, approximately 5 to 20 percent by weight, and
preferably 8 to 15 weight percent comfrey root approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent licorice spice,
and approximately 5 to 20 percent by weight, and preferably 8 to 15 weight
percent peppermint leaves.
Another embodiment of the invention comprises approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent sea green mixture
or a Wachters' type mixture, approximately 5 to 20 percent by weight, and
preferably 8 to 15 weight percent mullein leaves, approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent blessed thistle,
approximately 5 to 20 percent by weight, and preferably 8 to 15 weight
percent gota kola, approximately 5 to 20 percent by weight, and preferably
8 to 15 weight percent licorice spice, approximately 5 to 20 percent by
weight, and preferably 8 to 15 weight percent St. John's wort,
approximately 5 to 20 percent by weight, and preferably 8 to 15 weight
percent licorice root, approximately 5 to 20 percent by weight, and
preferably 8 to 15 weight percent comfrey root, and approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent peppermint
leaves.
Another embodiment of the invention comprises approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent sea green mixture
or a Wachters' type mixture, approximately 5 to 20 percent by weight, and
preferably 8 to 15 weight percent mullein leaves, approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent blessed thistle,
approximately 5 to 20 percent by weight, and preferably 8 to 15 weight
percent gota kola, approximately 5 to 20 percent by weight, and preferably
8 to 15 weight percent yerba santa, approximately 5 to 20 percent by
weight, and preferably 8 to 15 weight percent licorice spice,
approximately 5 to 20 percent by weight, and preferably 8 to 15 weight
percent St. John's wort, approximately 5 to 20 percent by weight, and
preferably 8 to 15 weight percent licorice root, approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent comfrey root, a
nd approximately 5 to 20 percent by weight, and preferably 8 to 15 weight
percent peppermint leaves.
Another embodiment of the invention comprises approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent sea green mixture
or a Wachters' type mixture, approximately 5 to 20 percent by weight, and
preferably 8 to 15 weight percent mullein leaves, approximately 5 to 20
percent by weight, and preferably 8 to 15 weight percent blessed thistle,
approximately 5 to 20 percent by weight, and preferably 8 to 15 weight
percent gota kola, approximately 5 to 20 percent by weight, and preferably
8 to 15 weight percent St. John's wort, approximately 5 to 20 percent by
weight, and preferably 8 to 15 weight percent licorice root, approximately
5 to 20 percent by weight, and preferably 8 to 15 weight percent comfrey
root, and approximately 5 to 20 percent by weight, and preferably 8 to 15
weight percent peppermint leaves.
Another embodiment of the invention comprises, in lieu of the described
Wachters' type mixture, a mixture consisting of algae and alfalfa. The
algae and alfalfa may be in approximately equal quantities by volume or by
weight, both being dried preparations. Alternatively, the alfalfa
component may include a concentrate of an alfalfa juice or extract.
In any embodiment of the invention, it is also possible to include
ascorbic acid or vitamin C, including herbal or other organic materials
rich in vitamin C. In one embodiment, there is between about 50 mg and 100
mg of vitamin C for each level teaspoon of the combination of algae and
alfalfa in the preparation.
An embodiment containing at least a Vebascum thapsus component, an algae
component, a Medicago sativa component, and a Symphytum officinale
component will provide the user with a decreased craving or desire for
tobacco, and further provides healing benefits to ameliorate the
deleterious effects of tobacco use. Such healing benefits include healing
of the lungs and general strengthening of the immune system.
Claim 1 of 17 Claims
What is claimed is:
1. A composition for use as a tobacco substitute for aiding in the
cessation of tobacco use, comprising:
a Vebascum thapsus component;
an algae component;
a Medicago sativa component; and
a Symphytum officinale component.
____________________________________________
If you want to learn more
about this patent, please go directly to the U.S.
Patent and Trademark Office Web site to access the full
patent.
|