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Title: Antioxidants in clusters of structured water
United States Patent: 6,451,328
Issued: September 17, 2002
Inventors: Ionita-Manzatu; Vasile (Old Bethpage, NY);
Ionita-Manzatu; Mirela (Old Bethpage, NY); Cioca; Gheorghe (Lake Grove, NY);
Bevacqua; Andrew J. (East Setauket, NY)
Assignee: Color Access, Inc. (Melville, NY)
Appl. No.: 632059
Filed: August 3, 2000
Abstract
The invention relates to structured water and its antioxidant activity.
In addition, the present invention relates to antioxidants incorporated
within the cluster structure of either electropositive (S water) or
electronegative (I water). The structured water, having the antioxidant
within its cluster structure, has a stabilizing effect on the antioxidant.
In addition, the antioxidant activity inherent to structured water is
enhanced by the presence of the antioxidant within its cluster structure.
The present invention also includes methods of removing or reducing free
radicals on the skin and thereby preventing the signs of skin aging and the
risks of cancer associated with the presence of free radicals in the skin.
DETAILED DESCRIPTION OF THE INVENTION
It has now been discovered that structured water possesses antioxidant
activity and that an antioxidant agent can be incorporated within its
cluster structure providing stability to the antioxidant and enhancing the
antioxidant activity of the structured water. As noted above, structured
water is known in the art. In particular, I and S waters are derived from
feed water which has conductivity, C (.mu.S/cm), of about 250 to 450, and
a pH of about 5.0 to 7.5. Interaction of the dipolar molecular structure
of tap water with an electrical field simultaneously produces I and S
water. The conductivity of I water is characterized by C (.mu.S/cm) of
about 500 to 3500, and a pH of about 2.0 to 4.0; and the conductivity of S
water is characterized by C (.mu.S/cm) of about 600 to 2500, and a pH of
about 10.0 to 12.0.
The present invention includes methods of making structured water having
the antioxidant within its cluster structure. The process of making
structured water is described for example, in RO 88053 which describes a
method for producing "B" or basic (S-type) water, and RO 88054 which
discloses a method for making "A" or acid (I-type) water. The content of
each of these documents is incorporated herein by reference. One specific
method of preparing I and S waters generally is disclosed in U.S. Pat. No.
5,846,397 and is incorporated herein by reference.
Feed water used to make the structured water of the present invention
comprises an ionic component having certain concentrations of anions and
cations. Specifically, the feed water is prepared with an ionic component
of extremely small concentrations of cations and anions such as, for
example, CaCl2, MgCl2, Na2 SO4, KH2
PO4, and KNO3. The range of concentrations of ions in the ionic
component can be, for example, CaCl2 in an amount of about 8.00 to
15.00 mg/100 ml of the feed water, MgCl2 in an amount of about 2.00
to 6.00 mg/100 ml, Na2 SO4 in an amount of about 6.00 to 12.00
mg/100 ml, KH2 PO4 in an amount of about 0.200 to about 1.000
mg/100 ml, and KNO3 in an amount of about 0.80 to 1.20 mg/100 ml.
Specifically, for example, to make I water and S water, generally, the ion
content of the ionic component can be 10.85 mg/100 ml CaCl2, 4.25
mg/100 ml MgCl2, 9.25 mg/100 ml Na2 SO4, 0.70 mg/100 ml
KH2 PO4, and 1.05 mg/100 ml KNO3. These amounts are weighed
on an analytical or micro balance sensitive to a number of decimal places
greater than 3. To make I water and S water with the antioxidant in their
cluster structure, generally, the ion content of the ionic component can
be, for example, 10.00 mg/100 ml CaCl2, 3.75 mg/100 ml MgCl2,
8.80 mg/100 ml Na2 SO4, 0.60 mg/100 ml KH2 PO4, and
1.00 mg/100 ml KNO3.
The structured water making device uses one or several serial structuring
cells placed in a chemically inert parallelipipedic column made out of
glass or plexiglass, for example. The cells are typically supported on
four legs and are enclosed on top by a cover, but other means of support
and enclosure can be used. Each structuring cell has a pair of activators
and numerous working spaces. The working spaces are generally arranged
such that there are two working spaces available to supply feed water, two
working spaces each for generating, and for gathering and disposing S
water, and two working spaces each for generating, and for gathering and
disposing I water. In the space for generating or producing the S water,
the polarization and energy needed for binding water molecules, by
hydrogen and hydroxyl bridges, in polymolecular aggregates with radicals (R+),
are present as a result of the electrostatic field being about 60 to 120
V. Similarly, polymolecular aggregates with radicals (R-) are
simultaneously formed to make I water, in the space for producing I water.
The activators are made of two inox stainless (e.g., stainless steel)
lamellar electrodes located on each side of, or formed by, two porous
membranes which are chemically inert, and therefore, resistant to
solutions having a pH between about 2.0 to 14.0. The space between the two
porous membranes provides space through which the feed water can pass. The
two porous membranes of the activators are held tightly in place by a
gasket in the parallelipipedic column. The positive electrode is in the
space for gathering and disposing the I water and the negative electrode
is in the space for gathering and disposing the S water.
To integrate the antioxidant in the cluster structure of structured water,
feed water containing the antioxidant is fed through the parallelipipedic
column in a volume, for example, of about 80 to 320 L, at a flow rate of
about 100 to 350 L/hour to make structured water having inherent
antioxidant activity. The concentration of the antioxidant in the
unstructured feed water is about 0.01 mg/100 ml to about 20 mg/100 ml,
preferably 1 mg/100 ml to 10 mg/100 ml, and more preferably about 1 mg/100
ml to 5 mg/100 ml.
The concentration of the antioxidant in the feed water, and the
concentration of cations and anions in the feed water used to produce the
structured water affects the stability of the antioxidant within the
cluster structure of structured water. If the amount of antioxidant is too
great, the antioxidant will precipitate out of the cluster. When using
green tea as the antioxidant, for example, discoloration will occur
especially in S water because it is basic.
Structured water contains electronegative and electropositive clusters of
water molecules stabilized by ions. Each of these two types of clusters,
present in water, is commonly referred to as "I water" and "S water". On
the one hand, I water contains electronegative clusters of water molecules
stabilized by ions which can be characterized as being Rm+
Rk- (H+)n (H2 O)1, where k>>m, and
conversely, on the other hand, S water contains electropositive clusters
of water molecules stabilized by ions which can be characterized as being
Rk- Rm+ Hn- (OH-)p (H2
O)1, where k<<m. In each case of I water and S water, Rm+
ions mainly include, but are not limited to, Ca+, Mg+, Na+,
K+ cations, and Rk- ions mainly include, but are not
limited to, Cl-, H2 PO4-, SO4- anions.
In one embodiment of the present invention, the antioxidant agent is
integrated within the cluster structures of I water or S water. To prevent
the undesired effects experienced when antioxidants lose their activity,
the present invention provides protection against destabilizing factors by
nestling the antioxidant within the cluster structures of structured
water. Specifically, structured water having an antioxidant m its cluster
structure is surprisingly stable against pH, temperature, light, and/or
oxygen exposure, conditions which typically cause the antioxidant to
degrade. The cluster structure of the structured water is very stable.
While not wishing to be bound by any particular theory, it is believed
that additional ions are introduced into the system of cluster structures
by replacing the ion which stabilizes the structure with ions that have
the same or similar ionic radius. In addition, when the antioxidant is
intrinsic within the cluster structure of structured water, the inherent
antioxidant activity of structured water is fortified.
The antioxidant incorporated within the cluster structure of structured
water preferably has a large negative electrical charge, large mass, and
large ionic radius. These characteristics determine the concentration of
antioxidant which can be incorporated in the cluster structure of
structured water. Antioxidants that are neutral are also included within
the scope of the present invention. The cluster structures of structured
water form around the neutral antioxidant, as well as other antioxidants,
and in effect hold the antioxidant inside the formed cluster structure.
The type of antioxidant incorporated within the network of the cluster
structure can be any water soluble antioxidant which is beneficially used
in a topical cosmetic or pharmaceutical composition. Examples of suitable
antioxidants include, but are not limited to, ginkgo-biloba, beta
carotene, green tea, ascorbic acid and derivatives thereof such as for
example sodium ascorbyl phosphate and magnesium ascorbyl phosphate,
carnosic acid (rosemary), and BHT and BHA. The green tea, as well as other
antioxidants, can be in the form of an extract or any other known form of
the antioxidant, as well as the active components of extracts, e.g.,
catechin based flavonoids such as EGCG (epigallcatechin gallate) from
green tea, rosemary extract, and the like. The antioxidant has a dipolar
molecular structure associated with its electrical charge. The antioxidant
of the present invention is preferably one that is labile because one of
the surprising benefits of the present invention is the ability to
stabilize labile antioxidants when they are present within the cluster
structure of structured water.
The structured water of the present invention can also be used to provide
antioxidant activity in any topical or non-topical cosmetic or
pharmaceutical product in which there is an aqueous component. Structured
I or S water, alone or having the antioxidant within its cluster
structure, can constitute the entire aqueous component of the composition.
When structured water alone is used as the aqueous component in a cosmetic
or pharmaceutical composition in antioxidant effective amounts, it is
preferably from about 1 to about 99.5% by weight of the composition as a
whole, more preferably at levels of from about 20 to 80%, more preferably
still from about 40 to 80%. The antioxidant effective amount of structured
water having the antioxidant in its cluster structure when used in a
cosmetic or pharmaceutical composition can be 0.05 to about 99.50% by
weight of the composition as a whole, more preferably about 2 to 40%, and
more preferably about 2 to 20%. Further, the structured water, alone or
having the antioxidant in its cluster structure, can be a portion of a
traditional aqueous component, i.e., it is combined with other
non-structured aqueous components, such as distilled water, or floral
water. The use of non-structured water with structured water is possible
because of the specificity and the stability of structured water.
The structured water alone or the structured water having the antioxidant
in its cluster structure can be used as a purely aqueous vehicle, as part
of a hydroalcoholic vehicle, or it can be used as part of the aqueous
phase of any emulsion such as, for example, a water-in-oil or oil-in-water
emulsion to provide antioxidant activity. The form the vehicle takes can
be any which is suitable for topical application to the skin, for example,
solutions, colloidal dispersions, emulsions, suspensions, creams, lotions,
gels, foams, mousses, sprays and the like. For example, it can be used in
skin care products, such as cleansers, toners, moisturizers, masks,
scrubs, and the like, and it can be used in makeup products, such as
lipsticks and glosses, foundations, blushes, eyeliners, eyeshadows and the
like. It will also be useful in treatment products, including
pharmaceutical products, in which the stability of the antioxidant is
particularly crucial.
In another embodiment of the present invention, cosmetic or pharmaceutical
compositions contain an antioxidant effective amount of structured water,
either I water or S water. Use of the term "antioxidant effective amount"
herein means an amount sufficient to prevent the harmful effects of
reactive oxygen species comparable with other known antioxidants, such as
for example 1% ascorbic acid in combination with deionized water or any
other known cosmetic or pharmaceutical vehicle. The intrinsic structural
properties of electronegative and electropositive clusters of I water and
S water, respectively, while not wishing to be bound to any particular
theory, are believed to inactivate free radicals in the skin, and when
incorporated in a composition, they are believed to inactivate free
radicals in the composition as well.
Other biological active agents can be added to the structured water of the
present invention or to the compositions containing the structured water.
The biological active agents are simply added after processing the feed
water to produce the structured water or are added to compositions
containing the structured water. The type of biological active agent
added, can be any which is beneficially used in a topical cosmetic or
pharmaceutical composition. For example, the structured water can contain
within its cluster structure, moisturizing actives, agents used to treat
age spots, keratoses and wrinkles, as well as analgesics, anesthetics,
anti-acne agents, antibacterials, antiyeast agents, antifungal agents,
antiviral agents, antidandruff agents, antidermatitis agents, antipruritic
agents, antiemetics, antimotion sickness agents, anti-irritant agents,
anti-inflammatory agents, antihyperkeratolytic agents, anti-dry skin
agents, antiperspirants, antipsoriatic agents, antiseborrheic agents, hair
conditioners and hair treatment agents, antiaging agents, antiwrinkle
agents, sunscreen agents, antihistamine agents, skin lightening agents,
depigmenting agents, wound-healing agents, vitamins, corticosteroids,
self-tanning agents, or hormones.
Claim 1 of 2 Claims
What we claim is:
1. A cosmetic or pharmaceutical composition comprising structured water
having at least one water soluble antioxidant agent integrated within at
least one cluster structure of said structured water, said structured
water comprising a combination of I and S water, wherein I water is
characterized by a conductivity of about 500 to 3500, and a pH of about
2.0 to 4.0; S water is characterized by a conductivity of about 600 to
2500, and a pH of about 10.0 to 12.0.
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