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Title:
Method for stabilizing oil-based thickening gel composition
United States Patent: 7,569,231
Issued: August 4, 2009
Inventors: Yoneda; Tadashi
(Chiba, JP)
Assignee: Showa Denko K.K.
(Tokyo, JP)
Appl. No.: 10/588,086
Filed: January 28, 2005
PCT Filed: January 28, 2005
PCT No.: PCT/JP2005/001644
371(c)(1),(2),(4) Date: July
31, 2006
PCT Pub. No.: WO2005/074881
PCT Pub. Date: August 18,
2005
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Pharm/Biotech Jobs
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Abstract
The present invention relates to (1) a
stabilized oil-based thickening gel composition comprising (a) an anionic
surfactant having a lipopeptide structure, (b) water and/or a polyhydric
alcohol having a valence of 3 or more, (c) a tocopherol compound and (d)
an oil component, (2) a method for improving storage ability of an
oil-based thickening gel composition characterized by addition of (c)
tocopherol compound to an oil-based thickening gel composition comprising
(a) a anionic surfactant having a lipopeptide structure, (b) water and/or
a polyhydric alcohol having a valence of 3 or more and (d) an oil
component, and (3) a cosmetic comprising the oil-based thickening gel
composition.
Description of the
Invention
TECHNICAL FIELD
The present invention relates to a method for improving storage stability
of an oil-based thickening gel composition, an oil-based thickening gel
composition stabilized by the method and cosmetic product containing the
same.
Background Art
As a method for obtaining an oil gel composition, a method in which a
liquid oil component is mixed with silicic acid anhydride, a method in
which it is mixed with a metallic soap, a method in which it is mixed with
a polyhydric alcohol and a nonionic surfactant, and the like have been so
far known.
For example, JP-A-62-53910 (related document: U.S. Pat. No. 4,767,625)
discloses liquid-crystalline-type cosmetics obtained from a hydrophilic
nonionic surfactant, a water-soluble material having a hydroxyl group in a
molecule, an oil component and water.
JP-A-3-141212 discloses non-aqueous sol cosmetics comprising low-polarity
oil, a metallic soap and a nonionic surfactant. JP-A-6-48921 (U.S. Pat.
No. 5,380,455) discloses a cleansing composition containing a
fluoropolymer and liquid oil. JP-A-9-255520 discloses non-aqueous
cosmetics comprising from 40 to 70% by mass of a polyhydric alcohol, from
10 to 50% by mass of a non-polar or low-polarity component and from 1 to
30% by mass of a hydrophilic surfactant.
JP-A-10-139627 (U.S. Pat. No. 5,928,657) discloses a transparent gel
comprising a fatty phase, a carbohydrate fatty ester having 5 to 7 carbon
atoms and a polyhydric alcohol. JP-A-2000-26238 discloses jelly cosmetics
comprising diglycerin tetraoleate and isoparaffin having from 16 to 30
carbon atoms. JP-A-2000-229816 discloses non-solid, non-aqueous oil
cosmetics comprising a dextrin fatty acid ester, a heavy liquid paraffin
and an oil component which is liquid at normal temperature.
JP-A-2000-239123 discloses an oil gel composition comprising an
unsaturated or branched alcohol having from 12 to 30 carbon atoms, an
amphoteric surfactant and water.
However, in the methods using silicic acid anhydride, a metallic soap, a
nonionic surfactant and the like, these components have to be mixed in
large amounts for gelation. Thus, the methods involve problems that
spreadability on the skin is poor, that some users may suffer from skin
irritation, that the low oil content may lead to inferior cleansing
property as compared to liquid cleansing oil, and the like. In the method
in which a dextrin fatty acid ester is compounded in, stability is
insufficient due to easy-to-collapse gel. Accordingly, none of the
conventional oil-based thickening gel compositions is satisfactory.
The present inventors found that an oil-based thickening gel composition
comprising an anionic surfactant having a lipopeptide structure, water
and/or a polyhydric alcohol and an oil component can be prepared, and
disclosed the finding in JP-A-2003-176211.
However, in the technique, there still remains a problem that when a
polyoxyethyleneglyceryl ether fatty acid ester, a polyoxyethylene sorbitol
ether fatty acid ester or the like is used as an oil component, sufficient
storage stability cannot be obtained.
DISCLOSURE OF THE INVENTION
An object of the present invention is to provide a method for stabilizing
storage stability of an oil-based thickening gel composition which is
quite low in skin irritation, can contain a large amount of oil components
and is suitable for cleansing products, moist products and the like,
especially an oil-based thickening gel composition containing
polyoxyethyleneglyceryl ether fatty acid esters, polyoxyethylene sorbitol
ether fatty acid esters and the like, an oil-based thickening gel
composition stabilized by the method, and cosmetics containing the
stabilized oil-based thickening gel composition.
The present inventors have assiduously conducted investigations to solve
the foregoing problems, and have consequently found that when (c) a
tocopherol compound is added to an oil-based thickening gel composition
comprising (a) an anionic surfactant having a lipopeptide structure, (b)
water and/or a polyhydric alcohol having a valence of 3 or more and (d) an
oil component, storage stability is markedly improved. This finding has
led to the completion of the present invention.
That is, the invention relates to the following matters. 1. An oil-based
thickening gel composition comprising (a) an anionic surfactant having a
lipopeptide structure, (b) water and/or a polyhydric alcohol having a
valence of 3 or more, (c) a tocopherol compound and (d) an oil component.
2. The oil-based thickening gel composition as described in 1, wherein the
addition amount of (c) the tocopherol compound is from 0.01 to 2% by mass
based on the oil-based thickening gel composition. 3. The oil-based
thickening gel composition as described in 1 or 2, wherein the amount of
(a) the anionic surfactant having a lipopeptide structure is from 0.01 to
5% by mass, the amount of (b) the water and/or the polyhydric alcohol
having a valence of 3 or more is from 0.01 to 70% by mass and the amount
of (c) the oil component is from 30 to 99% by mass. 4. The oil-based
thickening gel composition as described in 1, wherein (a) the anionic
surfactant having a lipopeptide structure is surfactin represented by the
following formula (1)
-- see Original Patent.
DETAILED DESCRIPTION OF THE INVENTION
The invention is described in detail below.
The tocopherol compound (c) used in the invention is a compound
represented by the following formula (2)
-- see Original Patent.
In the invention, as (a) the anionic surfactant having a lipopeptide
structure, any anionic surfactant may be employed as long as an oil-based
thickening gel composition can be prepared using the surfactant.
Specifically, examples thereof include a salt of surfactin and a salt of
its homologue.
Surfactin here is a compound represented by the formula (1) or a
composition containing two or more types of this compound
-- see Original Patent.
The homologue of surfactin is a compound
in which amino acids of the foregoing formula (1) are replaced with other
amino acids. Specifically, compounds in which L-leucine as the second
amino acid, L-valine as the fourth amino acid, and/or D-leucine as the
sixth amino acid are replaced with other amino acids are mentioned as
examples. However, the compound is not limited to these examples. In the
present specification, "surfactin or its homologue" is sometimes referred
to simply as "surfactin".
Surfactin is usually produced from a procaryote. As the procaryote,
microorganisms belonging to the genus Bacillus, such as Bacillus subtilis
IAM 1213 strain, IAM 1069 strain, IAM 1259 strain, IAM 1260 strain, IFO
3035 strain and ATCC 21332 strain are generally used.
Surfactin can easily be obtained by culturing the microorganisms and
conducting purification. The purification is conducted, for example, by
acidifying the culture solution through addition of hydrochloric acid or
the like, separating surfactin precipitated by filtration, dissolving the
surfactin in an organic solvent such as methanol, and then conducting
ultrafiltration, activated carbon treatment, crystallization or the like
as required.
The precipitation by acid addition may be changed to precipitation by
addition of a calcium salt (Biochem. Bioph. Res. Commun., 31: 488-494
(1968)).
As surfactin, besides surfactin produced from the procaryote such as
microorganisms of the genus Bacillus, surfactin obtained by other methods,
for example, a chemical synthetic method can also be used.
Surfactin can be used, as is apparent from the formula (1), in the form of
an inorganic salt or an organic salt. The type of metal serving as a
counter ion is not particularly limited as far as the metal can form a
salt with the surfactin, and examples thereof include alkali metals such
as sodium, potassium and lithium, alkaline earth metals such as calcium
and magnesium, and the like.
Examples of the organic salt can include trimethylamine, triethylamine,
tributylamine, monoethanolamine, diethanolamine, triethanolamine, lysine,
arginine, choline and the like.
Of these, sodium, potassium, monoethanolamine, diethanolamine,
triethanolamine, lysine and arginine are preferable, and sodium is
especially preferable.
Regarding a sodium salt of surfactin, a product sold by Showa Denko K. K.
as sodium surfactin under a trade name of Aminofect (registered trademark)
can be used.
The anionic surfactant having a lipopeptide structure (a), such as
surfactin, its homologue and/or salts thereof, is extremely mild to the
skin. Such mildness of surfactin, its homologue and/or salts thereof is
assumed to be attributable to its cyclic compound structure being
intricate and bulky to reduce permeability into the skin. Further, it is
assumed that surfactin, its homologue and/or salts thereof brings about a
masking effect of reducing skin irritation by blocking skin irritants.
Accordingly, the invention provides an oil-based thickening gel
composition which is extremely low in skin irritation.
A content of (a) the anionic surfactant having the lipopeptide structure
in the invention is not particularly limited. It is preferably from 0.01
to 5% by mass, more preferably from 0.1 to 2% by mass. When it is less
than 0.01% by mass, gelation does not proceed satisfactorily. When it is
used in an amount exceeding 5% by mass, stability might be rather
impaired.
The polyhydric alcohol having a valence of 3 or more used in the invention
is not particularly limited, and any such a polyhydric alcohol can be used
so long as they are ordinarily used in cosmetics and the oil-based
thickening gel composition of the invention can thereby be prepared.
Examples of such a polyhydric alcohol include glycerin, diglycerin,
polyglycerin, sorbitol, mannitol, xylitol, maltitol, erythritol,
pentaerythritol, glucose, saccharose, fructose, lactose, maltose, xylose,
trehalose and the like. These may be used either singly or in combination
of two or more thereof.
Of these, glycerin and sorbitol are especially preferable.
A content of (b) water and/or a polyhydric alcohol having a valence of 3
or more in the oil-based thickening gel composition of the invention is
preferably from 0.01 to 70% by mass, more preferably from 0.05 to 39% by
mass, further preferably from 0.1 to 36% by mass based on the total amount
of the composition. When it is less than 0.01% by mass, no sufficient
stability can be retained. When it is used in an amount exceeding 70% by
mass, the content of oil component becomes insufficient, so that the
composition fails to have a gel form.
When the oil-based thickening gel composition of the invention contains
water, a gel having low viscosity can be prepared. When the composition is
used as a gel material of cosmetics, feeling upon use of the cosmetic can
be improved. A combination of an oil phase and an aqueous phase having
close refractive indexes can provide a gel having transparent appearance
to improve designing property.
The oil component (d) used in the invention is not particularly limited,
and materials which are ordinarily used in cosmetics can be used.
Materials which are liquid or pasty at 1 atm and 25.degree. C. are
preferable, and liquid oil is preferable.
The liquid oil includes hydrocarbons, higher alcohol esters, higher fatty
acid esters, triglycerides, silicone oils, animal and vegetable oils,
sorbitan fatty acid esters, polyoxyethylenesorbitan fatty acid esters,
polyoxyethyleneglyceryl ether fatty acid esters, polyoxyethylene sorbitol
fatty acid esters, polyoxyalkylenealkyl ethers and the like. Preferable
examples thereof include squalane, synthetic squalane, vegetable squalane,
liquid isoparaffin, liquid paraffin, mineral oil, jojoba oil, avocado oil,
almond oil, olive oil, extra virgin olive oil, sesame oil, rice bran oil,
rice oil, rice germ oil, corn oil, safflower oil, soybean oil, corn oil,
rapeseed oil, persic oil, palm kernel oil, palm oil, castor oil, sunflower
oil, high oleic sunflower oil, grape seed oil, cottonseed oil, coconut
oil, hydrogenated coconut oil, beef tallow, hardened oil, horse oil, mink
oil, yolk oil, yolk fatty oil, rose hip oil, kukui nut oil, evening
primrose oil, wheat germ oil, peanut oil, camellia oil, sasanqua oil,
macadamia nut oil, meadowfoam seed oil, isopropyl myristate, butyl
myristate, isopropyl palmitate, ethyl stearate, butyl stearate, ethyl
oleate, ethyl linoleate, isopropyl linoleate, cetyl caprylate, hexyl
laurate, isooctyl myristate, decyl myristate, decyl oleate, oleyl oleate,
cetyl ricinoleate, isostearyl laurate, isotridecyl myristate, isocetyl
myristate, isostearyl myristate, octyldodecyl myristate, 2-ethylhexyl
palmitate, isocetyl palmitate, isostearyl palmitate, 2-ethylhexyl stearate,
isocetyl stearate, isodecyl oleate, octyldodecyl oleate, octyldodecyl
ricinoleate, ethyl isostearate, isopropyl isostearate, cetyl
2-ethylhexanoate, cetostearyl 2-ethylhexanoate, stearyl 2-ethylhexanoate,
hexyl isostearate, ethylene glycol dioctanoate, ethylene glycol dioleate,
propylene glycol dicaprylate, propylene glycol di(capryl-caprate),
propylene glycol dicaprate, propylene glycol dioleate, neopentyl glycol
dicaprate, neopentyl glycol dioctanoate, glyceryl tricaprylate, glyceryl
tri-2-ethylhexanoate, glyceryl tri (capryl-caprate), glyceryl
triisopalmitate, glyceryl triisostearate, trimethylolpropane
tri-2-ethylhexanoate, trimethylolpropane triisostearate, pentaerythrityl
tetra-2-ethylhexanoate, pentaerythrityl tetraisostearate, octyldodecyl
neopentanoate, isocetyl octanoate, isostearyl octanoate, 2-ethylhexyl
isopelargonate, hexyldecyl dimethyloctanoate, octyldodecyl
dimethyloctanoate, 2-ethylhexyl isopalmitate, isocetyl isostearate,
isostearyl isostearate, octyldodecyl isostearate, lauryl lactate, myristyl
lactate, octyldodecyl lactate, triethyl citrate, acetyltriethyl citrate,
acetyltributyl citrate, trioctyl citrate, triisocetyl citrate,
trioctyldodecyl citrate, diisostearyl malate, 2-ethylhexyl hydroxystearate,
di-2-ethylhexyl succinate, diisopropyl adipate, diisobutyl adipate,
dioctyl adipate, diheptylundecyl adipate, diethyl sebacate, diisopropyl
sebacate, dioctyl sebacate, isocetyl 12-stearoylhydroxystearate, stearyl
12-stearoylhydroxystearate, isostearyl 12-stearoylhydroxystearate,
polyoxyethylene (3) polyoxypropylene (1) cetyl ether acetate,
polyoxyethylene (3) polyoxypropylene (1) isocetyl ether acetate, isononyl
isononanoate, octyl isononanoate, tridecyl isononanoate, isotridecyl
isononanoate, polyoxyethylene (3) glyceryl triisostearate, polyoxyethylene
(5) glyceryl triisostearate, polyoxyethylene (10) glyceryl triisostearate,
polyoxyethylene (20) glyceryl triisostearate, polyoxyethylene (30)
glyceryl triisostearate, polyoxyethylene (40) glyceryl triisostearate,
polyoxyethylene (50) glyceryl triisostearate, polyoxyethylene (60)
glyceryl triisostearate, polyoxyethylene (3) glyceryl isostearate,
polyoxyethylene (5) glyceryl isostearate, polyoxyethylene (6) glyceryl
isostearate, polyoxyethylene (8) glyceryl isostearate, polyoxyethylene
(10) glyceryl isostearate, polyoxyethylene (15) glyceryl isostearate,
polyoxyethylene (20) glyceryl isostearate, polyoxyethylene (25) glyceryl
isostearate, polyoxyethylene (30) glyceryl isostearate, polyoxyethylene
(40) glyceryl isostearate, polyoxyethylene (50) glyceryl isostearate,
polyoxyethylene (60) glyceryl isostearate, polyoxyethylene (3) glyceryl
tristearate, polyoxyethylene (4) glyceryl tristearate, polyoxyethylene (5)
glyceryl tristearate, polyoxyethylene (6) glyceryl tristearate,
polyoxyethylene (10) glyceryl tristearate, polyoxyethylene (20) glyceryl
tristearate, polyoxyethylene (4) glyceryl distearate, polyoxyethylene (3)
glyceryl trioleate, polyoxyethylene (5) glyceryl trioleate,
polyoxyethylene (10) glyceryl trioleate, polyoxyethylene (20) glyceryl
trioleate, polyoxyethylene (30) glyceryl trioleate, polyoxyethylene (40)
glyceryl trioleate, polyoxyethylene (50) glyceryl trioleate,
polyoxyethylene (60) glyceryl trioleate, polyoxyethylene sorbitol
monolaurate, polyoxyethylene (40) sorbitol oleate, polyoxyethylene (4)
sorbitol tetraoleate, polyoxyethylene (3) sorbitol tristearate,
polyoxyethylene (30) sorbitol tetraoleate, polyoxyethylene (40) sorbitol
tetraoleate, polyoxyethylene (60) sorbitol tetraoleate, polyoxyethylene
(3) sorbitol isostearate, polyoxyethylene (40) sorbitol oleate,
polyoxyethylene (60) sorbitol tetrastearate, polyoxyethylene (6) sorbitol
hexaoleate, polyoxyethylenesorbitol hexastearate, polyoxyethylene (40)
sorbitol pentaoleate, clove oil, orange oil, orange peel oil, dicapryl
carbonate, methylpolysiloxane, methylphenylpolysiloxane,
methylhydrodienepolysiloxane, methylcyclopolysiloxane,
octamethylcyclotetrasiloxane, decamethylcyclopentasiloxane,
dodecamethylcyclohexasiloxane, octamethyltrisiloxane,
decamethyltetrasiloxane, tetradecamethylhexasiloxane, polymeric
methylpolysiloxane,
dimethylsiloxane.methyl(polyoxyethylene)siloxane.methyl (polyoxypropylene)
siloxane copolymer, dimethylsiloxane.methyl(polyoxyethylene)siloxane
copolymer, dimethylsiloxanemethyl (polyoxypropylene) siloxane copolymer,
dimethylsiloxanemethylcetyloxysiloxane copolymer,
dimethylsiloxanemethylstearoxysiloxane copolymer, polyether-modified
silicone, alcohol-modified siloxane, alkyl-modified silicone,
amino-modified silicone, and the like.
The stabilizing method of the invention provides especially preferable
effects when using polyoxyethyleneglyceryl ether fatty acid esters and
polyoxyethylene sorbitol ether fatty acid esters, namely, polyoxyethylene
(3) glyceryl triisostearate, polyoxyethylene (5) glyceryl triisostearate,
polyoxyethylene (10) glyceryl triisostearate, polyoxyethylene (20)
glyceryl triisostearate, polyoxyethylene (30) glyceryl triisostearate,
polyoxyethylene (40) glyceryl triisostearate, polyoxyethylene (50)
glyceryl triisostearate, polyoxyethylene (60) glyceryl triisostearate,
polyoxyethylene (3) glyceryl isostearate, polyoxyethylene (5) glyceryl
isostearate, polyoxyethylene (6) glyceryl isostearate, polyoxyethylene (8)
glyceryl isostearate, polyoxyethylene (10) glyceryl isostearate,
polyoxyethylene (15) glyceryl isostearate, polyoxyethylene (20) glyceryl
isostearate, polyoxyethylene (25) glyceryl isostearate, polyoxyethylene
(30) glyceryl isostearate, polyoxyethylene (40) glyceryl isostearate,
polyoxyethylene (50) glyceryl isostearate, polyoxyethylene (60) glyceryl
isostearate, polyoxyethylene (3) glyceryl tristearate, polyoxyethylene (4)
glyceryl tristearate, polyoxyethylene (5) glyceryl tristearate,
polyoxyethylene (6) glyceryl tristearate, polyoxyethylene (10) glyceryl
tristearate, polyoxyethylene (20) glyceryl tristearate, polyoxyethylene
(4) glyceryl distearate, polyoxyethylene (3) glyceryl trioleate,
polyoxyethylene (5) glyceryl trioleate, polyoxyethylene (10) glyceryl
trioleate, polyoxyethylene (20) glyceryl trioleate, polyoxyethylene (30)
glyceryl trioleate, polyoxyethylene (40) glyceryl trioleate,
polyoxyethylene (50) glyceryl trioleate, polyoxyethylene (60) glyceryl
trioleate, polyoxyethylene sorbitol monolaurate, polyoxyethylene (40)
sorbitol oleate, polyoxyethylene (4) sorbitol tetraoleate, polyoxyethylene
(3) sorbitol tristearate, polyoxyethylene (30) sorbitol tetraoleate,
polyoxyethylene (40) sorbitol tetraoleate, polyoxyethylene (60) sorbitol
tetraoleate, polyoxyethylene (3) sorbitol isostearate, polyoxyethylene
(40) sorbitol oleate, polyoxyethylene (60) sorbitol tetrastearate,
polyoxyethylene (6) sorbitol hexaoleate, polyoxyethylene sorbitol
hexastearate and polyoxyethylene (40) sorbitol pentaoleate.
These may be used either singly or in combination of two or more thereof.
A content of (d) the oil component in the oil-based thickening gel
composition of the invention is from 30 to 99% by mass, more preferably
from 50 to 95% by mass. When it is less than 30% by mass, no gel is
provided, and when it exceeds 99% by mass, no sufficient stability can be
maintained.
The oil-based thickening gel composition of the invention can contain an
ultraviolet absorber. The ultraviolet absorber here refers to a material
which is ordinarily used in a sun screen product or the like, and which
can reduce ultraviolet A wave, ultraviolet B wave or both of them to
decrease hazardous activity of ultraviolet light to the skin.
Examples of such an ultraviolet absorber include p-aminobenzoic acid and
p-aminobenzoic acid derivatives such as glyceryl p-aminobenzoate, amyl p-N,N-dimethylaminobenzoate
and 2-ethylhexyl p-N,N-dimethylaminobenzoate; cinnamic acid derivatives
such as methyl 2,4-diisopropylcinnamate, ethyl 2,4-diisopropylcinnamate,
potassium p-methoxycinnamate, sodium p-methoxycinnamate, isopropyl p-methoxycinnamate,
2-ethylhexyl p-methoxycinnamate, 2-ethoxyethyl p-methoxycinnamate and
ethyl p-ethoxycinnamate; benzophenone derivatives such as
2,4-dihydroxybenzophenone, 2,2',4,40 -tetrahydroxybenzophenone,
2-hydroxy-4-methoxy-5-sulfobenzophenone sodium,
2-hydroxy-4-methoxybenzophenone-5-sulfonic acid,
2-hydroxy-4-methoxybenzophenone, 2,2'-dihydroxy-4,4'-dimethoxybenzophenone
and 2,2'-dihydroxy-4,4'-dimethoxy-5-sulfobenzophenone sodium; salicylic
acid derivatives such as 2-ethylhexyl salicylate, phenyl salicylate and
3,3, 5-trimethylcyclohexyl salicylate;
2-(2'-hydroxy-5'-methoxyphenyl)benzotriazole,
4-tert-butyl-4'-methoxybenzoylmethane, and the like.
Of these, compounds which are solid at normal temperature can be used by
being dissolved or dispersed in liquid oil. Compounds which are liquid or
pasty at normal temperature can be used themselves as liquid oils or by
being mixed with other liquid oils. Among compounds which can be used
themselves as liquid oils, 2-ethylhexyl p-methoxycinnamate or a
2-ethylhexyl p-methoxycinnamate solution of
4-tert-butyl-4'-methoxybenzoylmethane is especially preferable.
The oil-based thickening gel composition of the invention may contain an
antioxidant and a perfume. Materials which are solid at normal temperature
can be used by being dissolved or dispersed in liquid oil. Materials which
are liquid or pasty at normal temperature may be used themselves as liquid
oils or by being mixed with other liquid oils. Examples of the antioxidant
which can be used include tocopherol, tocopherol acetate and vitamin A
(for example, retinoic acid, retinoic acid ester, retinol and retinoid).
The oil-based thickening gel composition of the invention can be prepared,
for example, by dissolving (a) an anionic surfactant having a lipopeptide
structure in (b) a polyhydric alcohol having a valence of 3 or more and/or
water and adding (d) an oil component in small portions with stirring.
When a polyhydric alcohol and water are used in combination, water may be
added after addition of the oil component.
The oil component(d) may be added in predetermined amounts (divided
addition) or added continuously (continuous addition).
In case of the divided addition, 60% by mass or less, preferably 30% by
mass or less, more preferably 10% by mass or less based on the amount of
(b) the water and/or the polyhydric alcohol having a valence of 3 or more
which has been added is added at a time, and the mixture is stirred to
homogenize it. This procedure involving addition and stirring is repeated
to add a necessary amount thereof.
In the continuous addition, an addition rate is 60% by mass or less per
minute, preferably 30% by mass or less per minute, more preferably 10% by
mass or less per minute based on the amount of (b)the water and/or the
polyhydric alcohol having a valence of 3 or more which has been added.
When other components are added, they may be added by any method among a
method where the other components are added before addition of (d) the oil
component, a method where the other components are added in a dissolved or
dispersed state in (d) the oil component, a method where the other
components are added after addition of the total amount of (d) the oil
component and a method where the other components are added during
addition of (d) the oil component. The water and/or the polyhydric alcohol
having a valence of 3 or more (b) may be added such that the total amount
thereof is added at the beginning, or a part of the addition amount
thereof is first added and the remainder is later added.
In the invention, an emulsion composition extremely excellent in stability
and suitable for cosmetics such as a cream and a lotion can be obtained by
adding water to the oil-based thickening gel composition. A process for
preparing an emulsion composition using such an oil-based thickening gel
composition and the resulting emulsion composition are also included in
the invention.
The oil-based thickening gel composition of the invention can be prepared
as a composition having transparent appearance.
The word "transparent" here means that letters in a newspaper which is put
on an opposite side to a transparent vial 30 mm in diameter with the
oil-based thickening gel composition filled can be read through the vial.
The oil-based thickening gel composition having the transparent appearance
can be prepared such that when refractive indexes n.sup.D.sub.20 of an oil
phase and an aqueous phase contained therein are measured according to a
method of JIS K 0062, a difference in n.sup.D.sub.20 of these phases is
less than 0.01, preferably less than 0.005.
The oil-based thickening gel composition of the invention is preferably
used in cosmetics and the like. It can be used in skin care products such
as a cream, a lotion, a cleansing jelly and a cleansing cream; make-up
products such as a foundation, an eye shadow, a lip color and a lip gloss;
hair care products such as a hair cream, a styling jelly and a hair wax;
wash products such as a shampoo, a rinse, a hand soap, a body soap and a
face wash foam, and the like. These cosmetics are also included in the
invention.
When the oil-based thickening gel composition is used in cosmetics,
arbitrary components which are ordinarily used in cosmetics can be
incorporated.
Examples of such components include hydrocarbons such as vaseline and
microcrystalline wax; esters such as octyldodecyl myristate and isopropyl
myristate, triglycerides such as glyceryl triisooctanoate and olive oil;
silicone oils such as methylphenylpolysiloxane and methylpolysiloxane;
higher alcohols such as cetanol and behenyl alcohol, fatty acids such as
stearic acid and oleic acid; polyhydric alcohols such as glycerin,
1,3-butanediol and propylene glycol; lower alcohols such as ethanol and
isopropyl alcohol; a nonionic surfactant, an anionic surfactant, a
cationic surfactant, an amphoteric surfactant, a thickener, an ultraviolet
absorber, an antioxidant, an emollient, an emulsifier, a solubilizer, an
antiinflammatory agent, a humectant, an antiseptic, a disinfectant, a pH
adjustor, a dye, a perfume, a powder, water and the like.
The cosmetic of the invention may further contain existing raw materials
for cosmetics in a concentration generally employed. For example, all raw
materials for cosmetics are available which are described in Keshohin
Genryo Kijun Dainihan Chukai, compiled by Nihon Koteisho Kyokai, 1984 (Yakuji
Nipposha), Keshohin Genryo Kijungai Seibun Kikaku, supervised by
Inspection Section, Pharmaceutical Affairs Bureau, Ministry of Health and
Welfare, 1993 (Yakuji Nipposha), Keshohin Genryo Kijungai Seibun Kikaku
Tsuiho, supervised by Inspection Section, Pharmaceutical Affairs Bureau,
Ministry of Health and Welfare, 1993 (Yakuji Nipposha), Keshohin Shubetsu
Kyoka Kijun, supervised by Inspection Section, Pharmaceutical Affairs
Bureau, Ministry of Health and Welfare, 1993 (Yakuji Nipposha), Keshohin
Genryo Jiten, 1991 (Nikko Chemicals) and the like.
In the cosmetic of the invention, nonionic surfactants, higher fatty acids
and higher alcohols are used as preferable optional components. Of these,
stearic acid and behenyl alcohol are preferable. The content thereof is
preferably from 0. 01 to 10% by mass, more preferably from 0. 1 to 5% by
mass based on the total amount of the cosmetic.
The thus-obtained cosmetic of the invention is free from skin irritation,
and quite excellent as a cleansing product, a humectant, a cream, a lotion
and the like.
Claim 1 of 3 Claims
1. A method for improving storage
stability of an oil-based thickening gel composition, comprising adding
(c) a tocopherol compound to an oil-based thickening gel composition
comprising (a) an anionic surfactant having a lipopeptide structure, (b)
water and/or a polyhydric alcohol having a valence of 3 or more and (d)
from 30 to 99% by mass of an oil component being one or more selected from
polyoxyethyleneglyceryl ether fatty acid esters and polyoxyethylene
sorbitol ether fatty acid esters, and wherein (a) the anionic surfactant
having a lipopeptide structure is surfactin represented by the following
formula
-- see Original Patent. ____________________________________________
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