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Title:
Gelatin hard capsule enhancing the film strength
United States Patent: 7,553,497
Issued: June 30, 2009
Inventors: Yang; Joo Hwan (Kyonggi-do,
KR)
Assignee: Suheung Capsule
Co., Ltd. (Kyonggi-do, KR)
Appl. No.: 11/088,779
Filed: March 25, 2005
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Web Seminars -- Pharm/Biotech/etc.
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Abstract
A process for preparing gelatin hard
capsule having enhanced film strength by the steps including i) adding
1.about.10 wt part of PEG mixture of PEG 600 and PEG 1500 in weight ratio
40.about.60:60.about.40 to the solution having 100 wt part of gelatin; ii)
adding 0.1.about.1.2 wt part of emulsifier mixture containing acetyl
glycerine fatty acid ester and sodium lauryl sulfate to the resulting
mixture; and iii) allowing the obtained mixture to stand, adjusting its
viscosity and forming a hard capsule therefrom. Further, this gelatin hard
capsule has equal film distribution with minimum cracking or chipping when
hygroscopic material is inserted.
Description of the
Invention
BACKGROUND OF THE INVENTION
The present invention relates to a gelatin hard capsule enhancing the
strength of film. More particularly, this invention relates to a gelatine
hard capsule having enhanced strength of film and equal film distribution
prepared by the steps comprising i) adding polyethylene glycol (PEG) and
acetyl glycerine fatty acid ester to gelatin aqueous solution; and ii)
forming and drying the gelatin mixture.
In particular, this invention concerns gelatin hard capsule having minimum
cracking or chipping in low moisture condition prepared by the steps
comprising i) selecting PEG among PEGs having average M.W.
200.about.20,000; ii) preparing proper PEG mixture using selected PEGs;
iii) adding said PEG mixture with acetyl glycerine fatty acid ester as
plasticizer to gelatin aqueous solution; and iv) forming and drying the
gelatine mixture to obtain gelatin hard capsule.
Gelatin reversibly changes its phase from sol into gel according to the
change of temperature. The water content of gelatin film is 13.about.16%
and gelatine capsules are widely used in the field of pharmaceutical or
food stuff preparation. However, conventional hard gelatin capsules have a
problem in that the capsule film loses flexibility and suffers cracking or
chipping if the capsules are packed with a hygroscopic drug such as a
powder or granular material since the moisture contained in the capsule
film is adsorbed by the drug.
To solve above problems, addition of PEG to gelatin film composition has
been suggested.
Japanese laying open patent publication No. 3-80930 `Composition of
gelatin film` disclosed the gelatin film composition comprising
polyethylene glycol of average M.W. 200.about.20,000. Among them, at least
one PEG selected from the group consisting of 200, 300, 400, 600, 1000,
1500, 1540, 4000, 6000 and 20000 has been disclosed. However, there is no
description which M.W. of PEG is selectively proper for protecting the
decline of water content in gelatine capsule.
In Japanese Pat. No. 3,320,802, gelatine hard capsule film composition
comprising 1.about.10 wt % of polyvinylacetyldiethylaminoacetate and
1.about.10 wt % of PEG as to gelatin has been disclosed. This gelatin film
composition can be used for protecting the decline of water content of
gelatin film when hygroscopic drug is contained. Further, this gelatin
film composition affords the minimum cracking or chipping, which prevents
the leakage of drug.
In Japanese Pharmacopoeia, 5 kinds of PEGs, according to the size of M.W.,
400, 1500, 4000, 6000, 20000 are described. In the Japanese specification
of drug additive, 5 kinds of PEGs 200, 300, 600, 1000, 1540 are described.
However, in Japanese Pat. No. 3,320,802, it has not been specifically
disclosed which PEG among them is desirously used, except that PEG 4000 is
proper in this disclosure.
On the other hand, Japanese Pat. No. 3,594,111 discloses a preparation
method for hard capsule according to the dipping method by addition of PEG
1540 to gelatin aqueous solution. In this disclosure, the method comprises
i) adding 10.about.50 wt % of PEG 1540 as to gelatin content in gelatin
aqueous solution; and ii) forming gelatin hard capsule according to
dipping method. The PEG added to gelatin is only PEG 1540 in this
disclosure.
Gelatin hard capsule has been manufactured using the characteristics of
gelatin having setting point at 25.about.28.degree. C. To obtain a flat
film minimizing the cracking or chipping with equal film distribution, it
is required that the setting point of PEG added to gelatin solution shall
be same or similar to that of gelatin, which enables the flow of gelatin
mixed solution to be constant at the mold pin after dipping.
Because 10 kinds of PEGs described in Japanese Pharmacopoeia and Japanese
specification of drug additive have different physical properties such as
setting point and viscosity, the selection of proper PEG has been required
to achieve the gelatin hard capsule having equal film distribution and
minimum cracking or chipping.
However, it has not been disclosed yet which grade of PEG is compatible to
gelatin base to accomplish the enhancement of film strength and protection
of decline of water content when hygroscopic material is inserted.
The inventors have developed a gelatin hard capsule by adding proper PEG
mixture to gelatin, which enhances the film strength when hygroscopic
material is inserted. Further, this gelatin hard capsule has equal film
distribution with minimum cracking or chipping when hygroscopic material
is inserted.
SUMMARY OF THE INVENTION
The object of the present invention is to provide a process for preparing
gelatin hard capsule having enhanced film strength by the steps
comprising;
i) adding 1.about.10 wt part of PEG mixture of PEG 600 and PEG 1500 in
weight ratio 40.about.60:60.about.40 to the solution having 100 wt part of
gelatin;
ii) adding 0.1.about.1.2 wt part of emulsifier mixture containing acetyl
glycerine fatty acid ester and sodium lauryl sulfate to the resulting
mixture; and
iii) allowing the obtained mixture to stand, adjusting its viscosity and
forming a hard capsule therefrom.
Further, the weight ratio of PEG 600 and PEG 1500 is preferably 50:50 and
the content of said PEG mixture is preferably 4.about.8 wt part.
Also, the content of acetyl glycerine fatty acid ester is 0.1.about.1 wt
part and the content of sodium lauryl sulfate is 0.05.about.0.2 wt part.
On the other hand, the present invention also provides a gelatin hard
capsule prepared by above preparation method comprising 100 wt part of
gelatin, 1.about.10 wt part of PEG mixture, 0.1.about.1 wt part of acetyl
glycerine fatty acid ester and 0.05.about.0.2 wt part of sodium lauryl
sulfate.
DETAILED DESCRIPTION OF THE INVENTION
For selecting the proper PEG to be added to the gelatin solution, the
physical properties of PEG according to M.W. have been researched. The
setting point and viscosity of PEG has been disclosed in Handbook of
Pharmaceutical Excipients. Table 1 (see Original Patent) shows the data of
setting point and viscosity of PEGs.
As shown in Table 1 (see Original Patent), the setting point and viscosity
of PEG increase according to the increase of PEG M.W. Since PEG 4000,
6000, 20000 have setting point at more than 53.degree. C., it is required
that dipping temperature of gelatin mixture has to be more than 53.degree.
C. for mixing these PEGs with gelatin. Considering the fact that ordinary
dipping temperature is less than 50.degree. C., these PEGs cannot be used
due to the incompatibility with gelatin for producing gelatin capsule.
On the other hand, PEG 200, 300, 400 also cannot be used for improving the
film strength, due to their high hygroscopic properties, which causes the
high flexibility of capsule and delay of drying film.
Therefore, considering the physical properties of setting point and
viscosity of PEGs, the proper PEGs for improving the film strength shall
be PEG 600 and PEG 1500. The preferred PEG may be the mixture of these
PEGs.
If only setting point is considered, PEG 600 is preferred due to similar
setting point of gelatin. However, only addition of PEG 600 cannot solve
the problem of cracking or chipping because PEG 600 has some hygroscopic
property. On the other hand, PEG 1500 has an advantage for preparing film
due to its relative low viscosity compared to that of PEG 1000. However,
only addition of PEG 1500 may result in the uneven of film distribution
because relative high setting point hinders the flow of gelatin solution
during the preparation procedure.
Therefore, it is concluded that the mixture of PEG 600 and PEG 1500 in a
proper ratio will be a proper PEG for enhancing film strength, which
solves the problems raised by the addition of each PEG only. Preferred
weight ratio of PEG 600 and PEG 1500 is 50:50. Further, to enhance the
mechanical strength of gelatin film, acetyl glycerine fatty acid ester can
be added as plasticizer. Acetyl glycerine fatty acid ester also has a
function for enhancing flexibility and sliding of gelatin film.
The properties of PEG and emulsifier used in present invention can be
explained as follows.
PEG 1500 has a paste form in room temperature. PEG 600 has a sticky liquid
form at more than 20.degree. C. and has a paste form less than 20.degree.
C. Acetyl glycerine fatty acid ester has a clear liquid form in oily
phase.
Further, the weight ratio of PEG 600 and PEG 1500 is preferably 50:50 and
the content of said PEG mixture is preferably 4.about.8 wt part. If the
content of PEG mixture is less than 4 wt part, the property for protecting
cracking or chipping the capsule cannot be satisfactory. If the content of
PEG mixture is more than 8 wt part, the film distribution of capsule
cannot be satisfactory. Further, the content of acetyl glycerine fatty
acid ester is preferably 0.3.about.0.8 wt part, while the content of
sodium lauryl sulfate is preferably 0.05.about.0.2 wt part.
The preparation method for gelatin hard capsule of present invention can
be explained as follows.
After weighing and mixing the PEG 600 and PEG 1500 in 50:50 wt ratio, this
mixture is dissolved with purified water (Mixed solution A). Purified
water, sodium lauryl sulfate and acetyl glycerine fatty acid ester are
mixed for homogenization (Mixed solution B). Mixed solution A and Mixed
solution B are added subsequently to the gelatin aqueous solution. Then,
the mixture is stirred and a small amount of titanium oxide and coloring
agent is added. Finally, the mixture stands for adjusting viscosity, and
aging and forming the capsule.
The present invention will be more specifically explained by the following
examples. However, it should be understood that the examples are intended
to illustrate but not in any manner to limit the scope of the present
invention.
EXAMPLE 1
Preparation of Gelatin Hard Capsule of Present Invention
12.5 kg of PEG 600 (concentration: 25%) and 12.5 kg of PEG 1500
(concentration: 25%) are added and stirred until completely dissolved to
25 L of purified water at 60.degree. C. Then, mixed solution is prepared
(Mixed solution A). In the other bowl, 12.5 L of purified water is added
at 60.degree. C. Then, 0.5 kg of sodium lauryl sulfate (concentration:
3.3%) is added and homogenized in high speed stirrer at 3000 rpm and 2.0
kg of acetyl glycerine fatty acid ester (concentration: 13.3%) is added
and homogenized in high speed stirrer for 2 hours. Then, mixed solution is
prepared (Mixed solution B). 5 wt part of Mixed solution A is added to
gelatin aqueous solution (concentration: 32%) as to 100 wt part of gelatin
content. Subsequently, 0.4 wt part of Mixed solution B is added to gelatin
aqueous solution (concentration: 32%) as to 100 wt part of gelatin
content. After stirring said mixture in 60 rpm for 2 hours, Mixed solution
A and B with gelatin solution are homogenized. Then, 1.5 wt part of
titanium oxide is added. After adjusting viscosity, the mixture is aged
for 4 hours with sealing. Resulting mixed solution is input to capsule
manufacturing machine to prepare Size 2 white capsule.
Claim 1 of 2 Claims
1. A process for preparing gelatin hard
capsule having enhanced film strength by the steps comprising; i) adding
4.about.8 wt part of PEG mixture of PEG 600 and PEG 1500 in weight ratio
40.about.60:60.about.40 to the solution having 100 wt part of gelatin; ii)
adding 0.1.about.1.2 wt part of emulsifier mixture containing
0.1.about.1.0 wt part of acetyl glycerine fatty acid ester and
0.05.about.0.2 wt part of sodium lauryl sulfate to the resulting mixture;
and iii) allowing the obtained mixture to stand, adjusting its viscosity
and forming a hard capsule therefrom. ____________________________________________
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